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Let's Cook Together Friends





Italian Sub Sliders (News Channel 5 Spot)
Ingredients 1 pack King’s Hawaiian rolls (12 count) 1 tbsp butter + Italian seasoning (for topping) ½ head iceberg lettuce (thin sliced) ½ yellow onion (thin sliced) Meats & Cheese 4 slices each: Genoa salami Pepperoni Ham Mortadella Provolone cheese Hoagie Aioli ½ cup mayonnaise ¼ cup giardiniera (drained + chopped) 1 spoon hoagie spread Sub Dressing ¼ cup olive oil 2 tbsp red wine vinegar 1 tsp white balsamic vinegar 1 tsp Dijon mustard 2 cloves garlic (grated) ½ tsp onion


Kung Pao Chicken (Harlz Healthier Version)
Ingredients 3 Lb Chicken Breast (cut into 1 inch pieces) 2 Bell Peppers (cut into 1 inch pieces) 1 Yellow Onion (cut into 1 inch pieces) 1/2 Tbsp Red Pepper Flakes 4 Garlic Cloves (crushed) Handful Roasted Peanuts (crushed) Chicken Marinade 1 Tsp Soy Sauce 1 Tsp Shaoxing Wine 1 Tsp Corn Starch 1/4 Tsp Sesame Oil Sauce 1 Tbsp Soy Sauce 1 Tsp Sesame Oil 1 Tsp Honey 1 Tsp Shaoxing Wine 1 Tsp Rice Vinegar Corn Starch Slurry 1 Tbsp Corn Starch + 2 Tbsp Cold Water Instructions Cut


20 Minute Spicy Peanut Noodles
Ingredients 1 Sleeve Soba or Brown Rice Noodles 1/4 Cup Water 1/4 Cup Peanut Butter 1 Tbsp Soy Sauce 1 Tsp Black Vinegar 1 Tbsp Hot Sauce (I use Chin Su) 1 Tsp Fish Sauce 1 Tsp Garlic Powder 1 Tsp White Pepper 1/2 Tsp Ground Ginger 1 Tsp Honey or Maple Syrup Instructions Start with 2 pots, one to boil the noodles and one to make the sauce The saucepan should be on a medium-low heat Boil noodles according to package instructions Combine all ingredients in a saucepan and whisk


Butter Garlic Naan
Ingredients 2 1/4 Cup All Purpose Flour 1 Cup Warm Water (~ 100 degrees) 1 Tsp Instant Yeast 1 Tsp Kosher Salt 1 Tsp White Sugar 2 Tbsp Olive Oil 3 Garlic Cloves (grated or minced) 3 Tbsp Melted Butter (to paint Naan after cooking) DISCLAIMER * Feel free to use as much butter and garlic as your heart desires : ) Instructions Combine warm water, yeast, and sugar in the bowl of a stand mixer, then mix to combine and cover with a damp towel for 10 minutes Pour flour, salt, and g


Sheet Pan Chicken Fajitas
Ingredients 3 Pounds Chicken Breast 6 Bell Peppers 2 Yellow Onions 1/2 Tbsp Apple Cider Vinegar Fajita Seasoning (you can use store-bought or make your own, whatever is easiest! 1 Tbsp Kosher Salt 1 Tbsp Ground Pepper 1/2 Tbsp Chili Powder 1/2 Tbsp Ground Cumin 1 Tsp Oregano 1 Tsp Chipotle Powder 1/2 Tsp Cayenne Pepper (optional) Instructions Turn oven to 425 degrees Cut chicken, bell pepper, and yellow onion into thin strips, then put in a large mixing bowl Pour olive oil, a


The BEST Chocolate Chip Cookie Recipe
Ingredients 3 Cups All Purpose Flour (sifted) 2 Sticks of Butter (at room temperature) 2 Large Eggs (at room temperature) 1 Bag 12 oz Bag of Semi-Sweet Chocolate Chips 1 Cup White Sugar 1 Cup Brown Sugar (light is preferred but dark is fine) 1/2 Tbsp Corn Starch 1 1/2 Tsp Vanilla Extract 1 Tsp Baking Soda 1 Tsp Sea Salt 1/2 Tsp Baking Powder Instructions Bring butter and eggs to room temperature Turn Oven to 350 degrees and put the rack in the middle section Add dry ingredi
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